ETHIOPIA

Aricha Adorsi

Lychee, mango and cacao nibs. A lively Ethiopian single origin espresso with tropical fruit character, syrupy body, and a smooth, bold finish.

$29.00 SGD

Size: 200g

Grind size: Whole Beans

Quantity:

ABOUT

CUP CHARACTER Lychee, ripe mango, and cacao nibs with a syrupy body and lingering sweetness.

PRODUCER Produced by Testi Coffee at Adorsi Washing Station in Aricha, Ethiopia, where over 800 smallholder farming families contribute freshly harvested cherries each season.

WHOLE BEAN COFFEE ROASTED FOR ESPRESSO

ORIGIN DETAILS

PRODUCER Testi Coffee

REGION Aricha, Yirgacheffe

VARIETAL Heirloom

PROCESS Anaerobic Natural

ALTITUDE 1900-2100 masl

Aricha Adorsi

$29.00 SGD

Coffee Profile

Roast

MEDIUM

Sweetness

Body

Acidity

Expect a vibrant espresso with tropical notes, a full body, and fruity acidity that brings clarity and lift to the cup.

ARICHA ADORSI

We selected this anaerobic natural lot for the vibrant character and full body it brings to the cup, offering a interesting expression of Ethiopian espresso.

Bright yet balanced, it delivers a lively cup with clarity, sweetness, and a lingering finish.

ETHIOPIA

Aricha Adorsi

Coffee Profile

We selected this anaerobic natural lot for the vibrant character and full body it brings to the cup, offering a interesting expression of Ethiopian espresso.Bright yet balanced, it delivers a lively cup with clarity, sweetness, and a lingering finish.

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We selected this anaerobic natural lot for the vibrant character and full body it brings to the cup, offering a interesting expression of Ethiopian espresso.

Bright yet balanced, it delivers a lively cup with clarity, sweetness, and a lingering finish.