La Quebraditas Pink Bourbon

Sourced from Quebraditas Coffee Farm in Colombia and produced by Edinson Argote, this Pink Bourbon opens with ripe strawberry notes and candy-like sweetness, followed by a gentle floral finish. The cup is expressive and bright, offering clarity, balance, and a long, lingering aftertaste.

At Quebraditas, Edinson is known for crafting bold yet precise profiles through controlled fermentations, yeast inoculation, and thermal shock techniques that go beyond classic washed or natural methods. For this lot, a Washed Double Anaerobic Thermal Shock process is used, enhancing fruit definition and sweetness while maintaining structure and clarity—allowing the varietal’s character to shine without feeling heavy or overworked.

Originally roasted with filter brewing in mind, this coffee surprised us as an espresso. Pulled as a shot, it retains its brightness while developing a rounded sweetness that pairs beautifully with milk. We especially enjoy it as an iced white, where the strawberry notes becomes jammy and sweet.